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SRMJEEE Syllabus 2017 (UG–PG) B.Tech/M.Tech/MBA Entrance Exam Pattern PDF

SRMJEEE Syllabus

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SRMJEEE Syllabus

B.Tech Programs:

UNIT 1: Units and Measurement
Units for measurement, system of units-S.I., fundamental and derived units, measurements – errors in measurement – significant figures, dimensions – dimensional analysis – applications
UNIT 2: Mechanics

Motion in one dimension – uniform and non-uniform motion – uniformly accelerated motion-scalar and vector quantities – motion in two dimensions

Laws of Motion:

Newton’s laws of motion – force and inertia – impulse and momentum – law of conservation of linear momentum – applications – projectile motion-uniform circular motion -friction – laws of friction – applications – centripetal force

Work, Energy and Power: Work – energy- potential energy and kinetic energy – power – collisionelastic and inelastic collisions

Rotational motion:

Centre of mass-torque-angular momentum and its conservation – moment of inertia – theorems of moment of inertia

UNIT 3: Gravitation, Mechanics of Solids and Fluids


The universal law of gravitation, acceleration due to gravity – variation of ‘g’ with altitude, latitude and depth – gravitation potential – escape velocity and orbital velocity – geostationary satellites – Kepler’s laws of planetary motion.
Mechanics of solids and fluids:

Solids – elastic behaviour, stress-strain – Hooke’s law – Modulli of elasticity – relation between them – surface tension capillarity – applications – viscosity – Poiseuille’s formula – Stokes law applications – streamline and turbulent flow – Reynolds number – Bernoulli’s theorem – applications

UNIT 4: Oscillations and Wave Motion


Periodic motion – simple harmonic motion – equations of motion oscillations of spring – simple pendulum-free, forced and damped oscillations – resonance-applications.

Wave motion:

Longitudinal and transverse waves – velocity of wave motion in different media – Newton’s formula – Laplace’s correction – super position of waves – progressive and standing waves – sonometer – air columns – Doppler effect and its applications

UNIT 5: Heat and Thermodynamics

Kinetic theory of gases and Thermal properties:

Postulates – pressure of a gas – specific heat capacity – relation between Cp and Cv – heat transfer – conduction – convection – radiation – thermal conductivity of solids – black body radiations – Kirchoff’s law – Wien’s displacement law – Stefan’s law – Newton’s law of cooling.


Zeroth law of thermodynamics – first law of thermodynamics – thermodynamical processes – isothermal and adiabatic-reversible and irreversible process – second law of thermodynamics – Carnot’s engine.

UNIT 6: Ray and Wave Optics

Ray Optics:

Reflection and refraction of light – total internal reflection – velocity of light determination – deviation and dispersion of light by a prism – lens formula magnification – power of lens – Combination of thin lenses in contact – microscope – astronomical telescope.

Wave Optics:

Wavefront – Huygens principle – wave nature of light – interference – Young’s double slit experiment – diffraction and polarization.

UNIT 7: Electricity and Magnetism


Coulomb’s inverse square law – dielectric constant – electric field – electric lines of force – electric dipole – electric potential – potential difference – electric flux – Gauss theorem – electrostatic induction – capacitor capacitors in parallel and series – action of points – lightning arrester.

Current Electricity:

Electric current – drift velocity of electrons – Ohm’s law – electrical resistivity and conductivity – super conductivity – Kirchoff’s law- Wheatstone’s bridge – principle of potentiometer – electric power.

Magnetism and Magnetic effects of current:

Earth’s magnetic field and magnetic elements – magnetic field due to a magnetic dipole – torque on a magnetic dipole – tangent law, tangent galvano meter deflection magnetometer – magnetic properties of a material – dia, para and ferromagnetic materials – applications. Magnetic effects of electric current – Bio Savart law – force on a moving charge in an uniform magnetic field – moving coil galvanometer – conversion of a galvanometer into voltmeter and ammeter.

Electromagnetic Induction and Alternating Current:

Faraday’s law – Lenz law of electromagnetic induction – self inductance – mutual inductance – Flemming’s right hand rule – methods of inducing emf-eddy current. Alternating currents – LCR series circuit – AC generator – transformer.

UNIT 8: Atomic Physics and Relativity

Atomic Physics:

Atomic structure – properties of cathode rays and positive rays – specific charge of an electron – atom model – Thomson atom model – Rutherford atom model – Bohr atom model – merits and demerits – quantum numbers – X-rays – production – properties – Bragg’s law – Bragg’s Xray spectro meter photo electric effect – laser – spontaneous and stimulated emission – laser action – characteristics of laser light – ruby laser-applications of laser. Relativity: Einstein’s mass energy relation-variation of mass with velocity.

UNIT 9: Dual Nature of Matter and Nuclear Physics

Dual Nature of Matter: Matter waves-wave nature of particles-De Broglie wavelength-electron microscope.

Nuclear Physics:

Nuclear radius, mass, binding energy, density, isotopes, mass defect – Bainbridge mass spectrometer-nuclear forces neutron discovery – radioactivity – α, β and γ decay – half life and mean life – artificial radio activity – radio isotopes – radio carbon dating – radiation hazards. Nuclear fission – nuclear reactor – nuclear fusion – hydrogen bomb cosmic rays – elementary particles.

UNIT 10: Electronics and Communication


Semiconductors – doping-types – PN junction diode – biasing – diode as a Rectifier – transistors – transistor characteristics – amplifier – gain – feedback in amplifiers – logic gates – basic logic gates – NOT, OR, AND, NOR, NAND – universal gates -De Morgan’s theorems.


Space communication propagation of electromagnetic waves in atmosphere – sky and space wave propagation – modulation types – demodulation – microwaves – radars

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UNIT 1: Atomic Structure

  • Matter and its nature, Dalton’s atomic theory; concept of atom, molecule, element and compound; physical quantities and their measurements in chemistry.
  • Precision and accuracy, significant figures, S.I. Units, dimensional analysis.
  • Laws of chemical combination; atomic and molecular masses, mole concept, molar mass, percentage composition, empirical and molecular formulae; chemical equations and stoichiometry.
  • Discovery of sub-atomic particles (electron, proton and neutron); Thomson and Rutherford atomic models and their limitations; nature of electromagnetic radiation, photoelectric effect.
  • Spectrum of hydrogen atom, Bohr model of hydrogen atom – its postulates, derivation of the relations for energy of the electron and radii of the different orbits, limitations of Bohr’s model.
  • Dual nature of matter, De-Broglie’s relationship, Heisenberg uncertainty principle. Elementary ideas of quantum mechanics, quantum mechanical model of atom, its important features.
  • Quantum numbers (principal, angular momentum and magnetic quantum numbers) and their significance; shapes of s, p and d-orbitals, electron spin and spin quantum number; rules for filling electrons in orbitals.
  • Aufbau principle, Pauli’s exclusion principle and Hund’s rule, electronic configuration of elements, extra stability of halffilled and completely filled orbitals.
UNIT 2: States of Matter

Classification of matter into solid, liquid and gaseous states.

Solid State: Classification of solids: molecular, ionic, covalent and metallic solids, amorphous and crystalline solids (elementary idea); Bragg’s Law and its applications; unit cell and lattices, packing in solids (fcc, bcc and hcp lattices), voids, calculations involving unit cell parameters, imperfection in solids; electrical, magnetic and dielectric properties.

Liquid State:

Properties of liquids – vapour pressure, viscosity and surface tension and effect of temperature on them (qualitative treatment only). Gaseous State: Measurable properties of gases; Gas laws-Boyle’s law, Charles’ law, Graham’s law of diffusion, Avogadro’s law, Dalton’s law of partial pressure; concept of absolute scale of temperature; ideal gas equation, kinetic theory of gases (only postulates); concept of average, root mean square and most probable velocities; real gases, deviation from ideal behaviour, compressibility factor, Vander Waals equation, liquefaction of gases, critical constants.

UNIT 3: Chemical Families–Periodic Properties

Modern periodic law and present form of the periodic table, s & p block elements, periodic trends in properties of elements, atomic and ionic radii, ionization enthalpy, electron gain enthalpy, valence, oxidation states and chemical reactivity. Transition elements –d -block elements, inner transition elements – f-block elements. Ionization energy, electron affinity, lanthanides and actinides – general characteristics. Coordination Chemistry: Coordination compounds, nomenclature: terminology – Werner’s coordination theory. Applications of coordination compounds

UNIT 4: Chemical Bonding, Molecular Structure and s-& p- block elements

Covalent bonding:

Concept of electronegativity, Fajan’s rule, dipole moment; Valence Shell Electron Pair Repulsion (VSEPR) theory and shapes of simple molecules. Quantum mechanical approach to covalent bonding: Valence bond theory – Its important features, concept of hybridization involving s, p and d orbitals; resonance.

Molecular orbital theory:

Its important features, LCAOs, types of molecular orbitals (bonding, antibonding), sigma and pi-bonds, molecular orbital electronic configurations of homonuclear diatomic molecules, concept of bond order, bond length and bond energy.

s-, p- block elements: Elementary idea of metallic bonding. Hydrogen bonding and its applications. Extractive metallurgy of sodium, lithium, properties of alkali metals, basic nature of oxides and hydroxides, compounds of alkaline earth metals, compounds of boron. Oxides, carbides, halides and sulphides of carbon group. Oxides – classification – acidic, basic, neutral, peroxide and amphoteric oxides.

UNIT 5: Chemical Thermodynamics & Energetics

First law of thermodynamics, Energy changes during a chemical reaction, Internal energy and Enthalpy, Hess’s law of constant heat summation, numerical, based on these concepts. Enthalpies of reactions (enthalpy of neutralization, enthalpy of combustion, enthalpy of fusion and vaporization). Second law of thermodynamics – Spontaneity of processes; S of the universe and G of the system as criteria for spontaneity, Go (Standard Gibbs energy change) and equilibrium constant.

UNIT 6: Solutions

Different methods for expressing concentration of solution – Molality, molarity, mole fraction, percentage (by volume and mass both), vapour pressure of solutions and Raoult’s law – ideal and non-ideal solutions, vapour pressure – composition plots for ideal and non-ideal solutions; colligative properties of dilute solutions – relative lowering of vapour pressure, depression of freezing point, elevation of boiling point and osmotic pressure; determination of molecular mass using colligative properties; abnormal value of molar mass, Van’t Hoff factor and its significance.

UNIT 7: Chemical Equilibrium

Meaning of equilibrium, concept of dynamic equilibrium. Equilibria involving physical processes: Solid-liquid, liquid-gas and solid-gas equilibria, Henry’s law, Equilibria involving chemical processes: Law of chemical equilibrium, equilibrium constants (Kp and Kc) and their significance, significance of G and Go in chemical equilibria, factors affecting equilibrium concentration, pressure, temperature, effect of catalyst; Le Chatelier’s principle.

Ionic equilibrium:

Weak and strong electrolytes, ionization of electrolytes, various concepts of acids and bases (Arrhenius, Bronsted-Lowry and Lewis) and their ionization, acid-base equilibria (including multistage ionization) and ionization constants, ionization of water, pH scale, common ion effect, hydrolysis of salts and pH of their solutions, solubility of sparingly soluble salts and solubility products, buffer solutions.

UNIT 8: Electrochemistry

Electrolytic and metallic conduction, conductance in electrolytic solutions, specific and molar conductivities and their variation with concentration: Kohlrausch’s law and its applications. Electrochemical cells – Electrolytic and Galvanic cells, different types of electrodes, electrode potentials including standard electrode potential, half-cell and cell reactions, emf of a galvanic cell and its measurement; Nernst equation and its applications; dry cell and lead accumulator; fuel cells; corrosion and its prevention.

UNIT 9: Surface Chemistry, Chemical Kinetics, Catalysis and Nuclear Chemistry

Adsorption Physisorption and chemisorption and their characteristics, factors affecting adsorption of gases on solids – Freundlich and Langmuir adsorption isotherms, adsorption from solutions.

Catalysis Homogeneous and heterogeneous, activity and selectivity of solid catalysts, enzyme catalysis and its mechanism.

Colloidal state Distinction among true solutions, colloids and suspensions, classification of colloids-lyophilic, lyophobic; multi molecular, macromolecular and associated colloids (micelles), preparation and properties of colloids – Tyndall effect, Brownian movement, electrophoresis, dialysis, coagulation and flocculation; emulsions and their characteristics. Rate of reaction, instantaneous rate of reaction and order of reaction. Factors affecting rates of reactions – factors affecting rate of collisions encountered between the reactant molecules, effect of temperature on the reaction rate, concept of activation energy, catalyst. Rate law expression. Order of a reaction (with suitable examples).

Units of rates and specific rate constants. Order of reaction and effect of concentration (study will be confined to first order only). Theories of catalysis adsorption theory-some of important industrial process using catalysts.

Nuclear Chemistry: Radioactivity: isotopes and isobars: Properties of α, β and γ rays; Kinetics of radioactive decay (decay series excluded), carbon datting; Stability of nuclei with respect to protonneutron ratio; Brief discussion on fission and fusion reactions.

UNIT 10: Purification and Characterisation of Organic Compounds


Crystallization, sublimation, distillation, differential extraction and chromatography– principles and their applications.

Qualitative analysis:

Detection of nitrogen, sulphur, phosphorus and halogens. Quantitative analysis (basic principles only) – Estimation of carbon, hydrogen, nitrogen, halogens, sulphur, phosphorus. Calculations of empirical formulae and molecular formulae; numerical problems in organic quantitative analysis.

UNIT 11: Some Basic Principles of Organic Chemistry

Tetravalency of carbon; shapes of simple molecules – hybridization (s and p); classification of organic compounds based on functional groups: -C=C-, -C C- and those containing halogens, oxygen, nitrogen and sulphur; homologous series; isomerism–structural and stereoisomerism.

Nomenclature (Trivial and IUPAC)

Covalent bond fission:

Homolytic and heterolytic: free radicals, carbocations and carbanions; stability of carbocations and free radicals, electrophiles and nucleophiles. Electronic displacement in a covalent bond – inductive effect, electromeric effect, resonance and hyperconjugation.

Common types of organic reactions:

Substitution, addition, elimination and rearrangement

UNIT 12: Hydrocarbons

Classification, isomerism, IUPAC nomenclature, general methods of preparation, properties and reactions.

Alkanes Conformations: Sawhorse and Newman projections (of ethane); mechanism of halogenation of alkanes.

Alkenes Geometrical isomerism; mechanism of electrophilic addition: addition of hydrogen, halogens, water, hydrogen halides (Markownikoff’s and peroxide effect); ozonolysis, oxidation, and polymerization.

Alkynes Acidic character; addition of hydrogen, halogens, water and hydrogen halides; polymerization. Aromatic hydrocarbons – nomenclature, benzene–structure and aromaticity; mechanism of electrophilic substitution: halogenation, nitration, Friedel-Craft’s alkylation and acylation, directive influence of functional group in mono Substituted benzene.

UNIT 13: Organic Compounds Containing Oxygen

General methods of preparation, properties, reactions and uses.

Alcohols: Identification of primary, secondary and tertiary alcohols; mechanism of dehydration. Reaction of hydroxy derivatives.

Phenols: Acidic nature, electrophilic substitution reactions: halogenation, nitration and sulphonation, Reimer–Tiemann reaction. Addition to >C=O group, relative reactivities of aldehydes and ketones.

Ethers: Structure.

Aldehyde and Ketones: Nature of carbonyl group; Nucleophilic addition reactions (addition of HCN, NH3 and its derivatives), Grignard reagent; oxidation; reduction (Wolff Kishner and Clemmensen); acidity of – hydrogen, aldol condensation, Cannizzaro reaction, Haloform reaction; Chemical tests to distinguish between aldehydes and Ketones. Carboxylic acids: Reactions, Acidic strength and factors affecting it; reactions of acid derivaties.

UNIT 14: Organic Compounds Containing Nitrogen

  • General methods of preparation, properties, reactions and uses.
  • Amines: Nomenclature, classification, structure, basic character and identification of primary, secondary and tertiary amines and their basic character.
  • Diazonium salts: Importance in synthetic organic chemistry.
UNIT 15: Polymers

General introduction and classification of polymers, general methods of polymerization–addition and condensation, copolymerization; natural and synthetic rubber and vulcanization; some important polymers with emphasis on their monomers and uses – polythene, nylon, polyester and bakelite.

UNIT 16: Bio Molecules

CarbohydratesClassification: aldoses and ketoses; monosaccharides (glucose and fructose), constituent monosaccharides of oligosacchorides (sucrose, lactose, maltose) and polysaccharides (starch, cellulose, glycogen). Proteins – Elementary Idea of–amino acids, peptide bond, polypeptides; proteins: primary, secondary, tertiary and quaternary structure (qualitative idea only), denaturation of proteins, enzymes. Vitamins – Classification and functions.

Nucleic acids Chemical constitution of DNA and RNA. Biological functions of nucleic acids.

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UNIT 1: Sets, Relations and Functions

Sets and their representations, union, intersection and complements of sets and their algebraic properties, relations, equivalence relations, mappings, one-one, into and onto mappings, composition of mappings.

Trigonometrical identities and equations. Inverse trigonometric functions and their properties. Properties of triangles, including, incentre, circumcentre and orthocenter, solution of triangles

UNIT 2: Complex Numbers and Quadratic Equations

Complex numbers in the form a+ib and their representation in a plane. Argand diagram. Algebra of complex numbers, modulus and argument (or amplitude) of a complex number, square root of a complex number. Cube roots of unity, triangle inequality.

Quadratic equations in real and complex number system and their solutions. Relation between roots and coefficients, nature of roots, formation of quadratic equations with given roots; symmetric functions of roots, equations reducible to quadratic equations.

UNIT 3: Matrices, Determinants and their applications

Determinants and matrices of order two and three, properties of determinants, evaluation of determinants. Addition and multiplication of matrices, adjoint and inverse of matrix. Computing the rank of a matrix–test of consistency and solution of simultaneous linear equations using determinants and matrices.

UNIT 4: Combinatorics

Permutations and Combinations:

Fundamental principle of counting: permutation as an arrangement and combination as selection, meaning of P(n,r) and C(n,r). Simple applications.

Mathematical Induction and its Applications:

Stating and interpreting the principle of mathematical induction. Using it to prove formula and facts.

UNIT 5: Algebra

Binomial theorem and its Applications:

Binomial theorem for a positive integral index; general term and middle term; Binomial theorem for any index. Properties of binomial coefficients. Simple applications for approximations.

Sequences and Series:

Arithmetic, geometric and harmonic progressions. Insertion of arithmetic, geometric and harmonic means between two given numbers. Relation between A.M., G.M. and H.M. arithmetic, geometric series, exponential and logarithmic series.

UNIT 6: Differential Calculus and its applications

  • Polynomials, rational, trigonometric, logarithmic and exponential functions. Inverse functions. Graphs of simple functions. Limits, continuity, differentiation of the sum, difference, product and quotient of two functions, differentiation of trigonometric, inverse trigonometric, logarithmic, exponential, composite and implicit functions, derivatives of order up to two.
  • Applications of Differential Calculus: Rate of change of quantities, monotonic–increasing and decreasing functions, maxima and minima of functions of one variable, tangents and normals, Rolle’s and Lagrange’s mean value theorems.
UNIT 7: Integral Calculus & Differential Equations of first order

  • Integral as an anti-derivative. Fundamental integrals involving algebraic, trigonometric, exponential and logarithmic functions. Integration by substitution, by parts and by partial fractions. Integration using trigonometric identities. Integral as limit of a sum. Properties of definite integrals. Evaluation of definite integrals; Determining areas of the regions bounded by simple curves.
  • Ordinary differential equations, their order and degree. Formation of differential equations. Solution of differential equations by the method of separation of variables. Solution of homogeneous and linear differential equations and those of the type dy/dx + p(x)y=q(x)
UNIT 8: Analytical Geometry

Straight Lines in Two Dimensions: Cartesian system of rectangular co-ordinates in plane, distance formula, area of a triangle, condition for the collinearity of three points and section formula, centroid and in-centre of a triangle, locus and its equation, translation of axes, slope of a line, parallel and perpendicular lines, intercepts of a line on the coordinate axes.

Various forms of equations of a line, intersection of lines, angles between two lines, conditions for concurrence of three lines, distance of a point from a line. Equations of internal and external bisectors of angles between two lines, coordinates of centroid, orthocentre and circumcentre of a triangle, equation of family of lines passing through the point of intersection of two lines, homogeneous equation of second degree in x and y, angle between pair of lines through the origin, combined equation of the bisectors of the angles between a pair of lines, condition for the general second degree equation to represent a pair of lines, point of intersection and angle between two lines.

Circles in Two Dimensions:

Standard form of equation of a circle, general form of the equation of a circle, its radius and centre, equation of a circle in the parametric form, equation of a circle when the end points of a diameter are given, points of intersection of a line and a circle with the centre at the origin and condition for a line to be tangent to the circle, length of the tangent, equation of the tangent, equation of a family of circles through the intersection of two circles, condition for two intersecting circles to be orthogonal.

Conic Sections in Two Dimensions:

Sections of cones, equations of conic sections (parabola, ellipse and hyperbola) in standard form, condition for y = mx+c to be a tangent and point(s) of tangency

Unit 9 : Vector Algebra

Vectors and scalars, addition of vectors, components of a vector in two dimensions and three dimensional space, scalar and vector products, scalar and vector triple product. Application of vectors to plane geometry

UNIT 10: Statistics and Probability

Measures of Central Tendency and Dispersion:

Calculation of mean, median and mode of grouped and ungrouped data. Calculation of standard deviation, variance and mean deviation for grouped and ungrouped data. Probability:

Probability of an event, addition and multiplication theorems of probability and their applications; Conditional probability; Baye’s theorem, probability distribution of a random variable; binomial and Poisson distributions and their properties

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Unit 1: Taxonomy of Angiosperm

Types of classifications – Artificial, Natural, Phylogenetic – Biosystematics – Binomial Nomenclature – Herbaria and their uses – Bentham and Hooker’s classification of plants – Families Malvaceae, Solanaceae – Euphorbiaceae, Musaceae and Economic Importance

Unit 2: Plant Anatomy

Tissues and Tissue System – anatomy of monocot and dicot roots – anatomy of Monocot and dicot stem and anatomy of dicot leaf.

Unit 3: Cell Biology and Genetics

Chromosomes – Structure and types – genes and genome – Linkage and crossing over – Gene mapping – recombination of chromosomes – mutation – chromosomal aberration – DNA as genetical material – Structure of DNA – replication of DNA – Structure of RNA and its type.

Unit 4: Biotechnology

Recombinant DNA technology – Transgenic plants with beneficial traits – plant tissue culture and its application – Protoplasmic fusion – Bioethics in plant genetic engineering

Unit 5: Plant Physiology

Photosynthesis – Significance – site of photosynthesis – photochemical and biosynthetic phases – electron transport system – cyclic and non cyclic photophosphorylation – C3 and C4 pathway – photorespiration – factor affecting photosynthesis


Mode of nutrition – autotrophic – heterotropic – saprophytic – parasitic and insectivorous plants – chemosynthesis – respiration – mechanism of glycolysis – Kreb’s cycle – pentose pathway – anaerobic respiration – respiratory quotient

Plant growth and development:

Ccompensation point – fermentation – plant growth – growth regulators – phytohormones – auxin – gibberellins – cytokinins – ethylene and abscisic acid – photoperiodism and vernalisation.

Unit 6: Biology in Human Welfare

Food production – breeding experiments – improved varieties and role of biofertilizer – crop diseases and their control – biopesticides – genetically modified food – biowar – biopiracy – biopatent – sustained agriculture and medicinal plants including microbes – Economic importance food yielding (rice) – Oil yielding (groundnut) fibre yielding (cotton) and timber yielding (teak).

Unit 1: Human Physiology

  • Nutrition – introduction – carbohydrates – proteins – lipids – vitamins mineral – water – balanced diet – calorie value – (ICBM standard) – obesity – hyperglycemia – hypoglycemia – malnutrition. Digestion – enzymes and enzyme action – brief account of following – dental caries – root canal therapy – peptic ulcer-Hernia-Appendicitis – Gallbladder stone – Liver cirrhosis – Hepatitis.
  • Bones and joints (major types) fractures – Dislocations – Arthritis – Rickets and Osteomalasia – orthopaedies – Gout.
  • Muscles – muscle action – muscle tone – Rigor mortis – muscle pull (hernia) isometric and aerobic exercises (body building) myasthenia gravis.
  • Respiration – Process of pulmonary respiration – Inspiration Expiration – Exchange of gases at alveolar level – control of respiration – pneumonia – pleurisy – tuberculosis – bronchitis – breathing exercise.
  • Circulation – functioning of heart origin and conduction of heart beat – artificial pacemaker – coronary blood vessels and its significance – myocardial infraction – angina pectoria – angiogram – angioplasty and coronary bypass surgery – atherosclerosis – heart attack – heart block – ECG and echo cardiography-heart valves-rheumatic heart disease (RHD) ICCU-arterial and venous systemsblood pressure pulse rate-heart transplantation – resuscitation in heart attack (First aid) blood components – functions – plasma-corpuscles – blood clottinganti coagulants- thrombosis-embolismblood related diseases like polycythemia – leukemia – lymph fluid.
  • Physiological Co-ordination System: Brain-functioning of different regions – memory-sleep-strokeAlzheimer’s disease – meningitis – Brain fever –c onditioned reflex electro encephalography- right brain left brain concept – spinal cord – functioning – reflex action – CSF – chemical coordination – pituitary (Hormones of adeno hypophysis and their regulation) thyroid – parathyroid hormones – insulin and glucogon – hormones of adrenal cortex and medulla – Reproductive hormones – problems related to secretion, non secretion of hormones.
  • Receptor Organs: Eye – focussing mechanism and photo chemistry of retina – short sightedness – longsightedness – optometry – retinopathy- cataract – Lens replacement- nectalopia – eye infectionconjunctivities – glaucoma – eye care – ear-hearing mechanism – organ of corti – hearing impairments and aids – noise pollution and its importance – skin – melanin functions – Effect of solar radiation / UV skin grafting – dermatitis – tongue – gustatory reception.
  • Excretion: Ureotelism – urea-biosynthesis (ornithine cycle) nephron ultrafiltration – tubular reabsorption and tubular secretion – renal failure – dialysis kidney stone formation kidney transplantation – diabetes.
  • Reproductive System: Brief account of spermatogenesis and oogenesis – menstrual cycle – in vitro fertilization – birth control
Unit 2: Microbiology

Introduction – history of medical microbiology – The influence of Pasteur, Koch and Lister – virology – structure genetics culture and diseases – AIDS and its control-bacteriology structure, genetics and diseases – protozoan microbiology – Diseases oriented – pathogenecity of micro organism-anti microbial resistance chemotherapy. Single cell protein. Microbial culture technique and its applications – strain Isolation and Improvement – Isolation of microbial products.

Unit 3: Immunology

Innate immunity (Non specific) – anatomical barriers – physiological barriers – phagocytic barriers lymphoidal organs – thymus – bursa of fabricius – peripheral lymphoid organs – lymph nodes – spleen – antibodiesimmuno globulins – regions of polypeptide chain – Transplantation immunologyclassification of grafts -genetic basis of organ transplantimmune system disorder

Unit 4: Modern Genetics and Animal Biotechnology

Introduction – scope – human genetics karyotyping chromosome gene mapping – recombinant DNA technology and segmenting – genetic diseases – human genome project – cloning – transgenic organisms – Genetically Modified Organism(GMO) – gene therapy – animal cell culture and its applications – stem cell technology – bioethics of genetic engineering in animals. Bio informatics application DNA sequencing and protein structure – biological database

Unit 6: Applied Biology

Livestock and management dairy – breed of cattle – miltch breed – drought breed dual purpose – common diseases and control – exotic and cross breeds – techniques adapted in cattle breeding. Poultry – farming techniques – breeds-farming method – poultry diseases – economic value Pisciculture – fish farming – edible fishes of Tamil Nadu. Medical lab techniques- stethescopesphygmomonometer Haemocytometer – urine sugar analysis – ECG-PQRST Wave CT Scan – Endoscopic (laproscopic) techniques artificial pace maker – auto analyzer.

Unit 7: Theories of Evolution

Lamarckism – Darwinism – Neodarwimsm/Modern concept of natural selection – species of concept – origin of species and isolating

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MBA Program:

  • Data Interpretation based on text, Data Interpretation based on graphs and tables.
  • Graphs can be Column graphs, Bar Graphs, Line charts, Pie chart, Graphs representing
  • Area, Venn Diagram, etc
  • Ratios and Proportion, Ratios, Percentages, In – equations, Algebra and Profit & Loss
  • Averages, Percentages, Partnership & Time – Speed – Distance, Work and time
  • Probability, Permutations & Combination
  • Critical reasoning, Visual reasoning, Assumption – Premise – Conclusion, Assertion and reasons, Statements and assumptions, identifying valid inferences, identifying Strong arguments and Weak arguments, Statements and Conclusions, Cause and Effect, Identifying Probably true, Probably false, definitely true, definitely false kind of statement, Linear arrangements, Matrix arrangements.
  • Puzzles, Syllogisms, Functions, Family tree – identifying relationship among group of people, Symbol Based problems, Coding and decoding, Sequencing, identifying next number in series, etc.
  • Comprehension of passage
  • Verbal Reasoning, Syllogisms, Antonyms, Fill in the Blanks, Jumbled paragraphs with 4 or 5 sentences
  • Sentence Correction, Sentence completion, Sentence Correction, odd man out, idioms, one word substitution, Different usage of same word etc.
  • Current Affairs, Business, Punch line of companies, Top officials of big companies, Major corporate events
  • Famous award and prizes
  • Science, History, Geography, International organizations
  • Social issues, Sports, Finance, Automobiles, Entertainment, Politics etc.

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M.Tech Programs:

For All PG Program (Except Bio Technology & Food Processing)
  • Mathematics
  • Vector calculus
  • Determinants and Matrices
  • Analytic function theory
  • Differential Calculus, Multiple Integrals and ordinary Differential Equations
  • Numerical Methods
  • Probability and Statistics

  • Mechanics of Solids and Structural Analysis
  • Construction and Materials Management
  • Concrete and Steel Structure
  • Soil Mechanics and Geo Technical Engineering
  • Fluid Mechanics and Water Resources Engineering
  • Environmental Engineering
  • Surveying
  • Transportation Engineering
  • Remote Sensing
  • Geographic Information Systems (GIS)

  • Mechanics and Machine Design
  • Material Science and Metallurgy
  • Thermo dynamics
  • Refrigeration and Air Conditioning
  • Production Technology
  • Automotive Engines
  • Automotive Transmission
  • Strength of Materials
  • Casting, metal forming and metal joining processes
  • Tool Engineering, Machine tool operation, Metrology and inspection
  • Engineering Materials, Processing of Plastics and Computer Aided Manufacturing
  • Product Design, Process Planning, Cost Estimate, Design of Jigs and Fixtures and Press Tools
  • Operations Research
  • Operations Management
  • Quality Control Reliability and Maintenance

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Circuit Elements, Laws and theorems – Resonance – Coupled circuits – AC steady state and Transient Analysis
Devices :

  • Energy bands, Charge carriers in semiconductors – semiconductor junctions –
  • semiconductor diodes and its types – transistors – FET – SCR – IGBT – DIAC – TRIAC – UJT – Power supplies

Electronic Circuits:

  • Biasing methods and small signal models – Transistor amplifier and
  • analysis – Feedback amplifiers and oscillators – Large signal and tuned amplifiers –
  • Frequency response and wave shaping circuits


  • Number systems – Boolean algebra – Logic gates – Logic families – Gate level
  • minimization and combinational logic – Synchronous and Asynchronous sequential logic Memory


  • Intel 8085 microprocessor – Intel 8086/8088 microprocessor – Intel
  • 8031/8051 microcontroller – Programmable interfacing devices – Applications

Control System:

Transfer function – Mathematical Modeling – Block diagram reduction    ‐

Control system components – Transient and steady state analysis – Stability analysis –

Frequency domain analysis

  • Electromagnetics
  • Electrical Machines
  • Power Electronics and Solid State Drives & Control
  • Power Systems

Networks :

Circuit Elements, Laws and theorems – Resonance – Coupled circuits – AC steady

state and Transient Analysis
Devices :

Energy bands, Charge carriers in semiconductors – semiconductor junctions –

semiconductor diodes and its types – transistors – FET – SCR – IGBT – DIAC – TRIAC – UJT – Power supplies
Electronic Circuits:

Biasing methods and small signal models – Transistor amplifier and

analysis – Feedback amplifiers and oscillators – Large signal and tuned amplifiers –

Frequency response and wave shaping circuits

Number systems – Boolean algebra – Logic gates – Logic families – Gate level

minimization and combinational logic – Synchronous and Asynchronous sequential logic Memory

Intel 8085 microprocessor – Intel 8086/8088 microprocessor – Intel

8031/8051 microcontroller – Programmable interfacing devices – Applications
Control System:

Transfer function – Mathematical Modeling – Block diagram reduction    ‐

Control system components – Transient and steady state analysis – Stability analysis –

Frequency domain analysis

  • Signals and Systems
  • Communications (Analog)
  • Communications (Digitals)
  • Electromagnetics


Circuit Elements, Laws and theorems – Resonance – Coupled circuits – AC steady

state and Transient Analysis

Energy bands, Charge carriers in semiconductors – semiconductor junctions –

semiconductor diodes and its types – transistors – FET – SCR – IGBT – DIAC – TRIAC – UJT – Power supplies
Electronic Circuits:

Biasing methods and small signal models – Transistor amplifier and

analysis – Feedback amplifiers and oscillators – Large signal and tuned amplifiers –

Frequency response and wave shaping circuits

Number systems – Boolean algebra – Logic gates – Logic families – Gate level

minimization and combinational logic – Synchronous and Asynchronous sequential logic Memory


Intel 8085 microprocessor – Intel 8086/8088 microprocessor – Intel

8031/8051 microcontroller – Programmable interfacing devices – Applications

Control System:

Transfer function – Mathematical Modeling – Block diagram reduction    ‐

Control system components – Transient and steady state analysis – Stability analysis –

  • Frequency domain analysis
  • Transducers and Industrial Instrumentation
  • Biomedical Instrumentation
  • Electrical and Electronic measurements and instrumentation
  • Process control
Computer Science

  • Discrete Mathematical Structures
  • Micro Processor and Hardware Systems
  • Computer Organization and Architecture
  • System Programming including Assemblers, Compilers
  • Operating Systems
  • Programming Methodology & Software Engineering
  • Data Structures and Algorithms
  • Database Systems
  • Computer Networks

  • Chemical process calculations
  • Chemical Process Industries
  • Mechanical Operations
  • Fluid Mechanics
  • Heat Transfer
  • Mass Transfer
  • Thermodynamics
  • Chemical Reaction Engineering
  • Instrumentation & Control
  • Process Engineering Economics
Bio Technology

  • Cell Structure, Function
  • Properties of Nucleic Acids, Protein Synthesis
  • Gene Manipulation, Transgenic Microbes
  • Plants and Animals
  • Metabolism and Bio Energetic
  • Gene Regulation
  • Enzyme Kinetics, Fermentation Process, Production of commercially important enzymes
  • Recombinant proteins
  • Microbial Growth Kinetics
  • Biosaftey, Bioethics  and Intellectual Property Rights
  • Bio conversion
  • Fermentation Kinetics, Bioreactors
  • Genomics and Proteomics
  • Computer Applications in Bio Technology
  • Nano Biotechnology
  • Application of Bio Technology Systems Biotechnology

  • Remote sensing: physics of remote sensing
  • Photogrammetry:  Photogrammetry
  • Surveying: Surveying Techniques
  • Electronic surveying
  • GIS:  Terminology
  • Geology: Geological Remote Sensing
  • Agriculture and forestry
  • Environment and disaster studies: EIA
  • Urban and regional planning: Urban Planning

  • Environmental Pollution
  • Environmental Biotechnology
  • Thermodynamics
  • Ecology
  • Environmental Conservation
  • Water Resources
  • Ecology and Sustainable Development
  • Remote Sensing
  • Energy and Environmental
  • Environmental Impact Assessment
  • Current Topics in Environmental Sciences
  • Soil Pollution and Solid Waste Management
  • Natural Hazards
  • Environmental and Occupational Health

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Food Processing

Bioprocess Engineering:

Properties of Vapors and Gases. Energy Balances/Conservation of Energy; Entropy; Ideal Gas Mixtures and Psychometrics. Steady‐state Heat Transfer; One‐ dimensional Heat Conduction; Heat Transfer through a Composite Wall; Conduction, Forced Convection; Overall Heat Transfer Coefficient; Heat Exchangers; Radiation Heat Transfer. Basic bioprocess engineering and reactor concepts; Stoichiometry , mass and energy balances; Fluid flow and mixing in bioreactors; Heat transfer in bioprocesses; Mass transfer in bioprocess; Reaction and cell growth kinetics; Downstream processing unit operations. Process instrumentation

Food Engineering:

Dimensions and units, Evaporation, crystallization, distillation, mechanical separations, size reduction and mixing, properties of food, blanching, pasteurization, sterilization, extrusion, aseptic processing, drying, material handling, dairy plant engineering, cereal processing, fat and oil processing, sugar cane processing, food preservation, storage, non‐thermal food processing, bakery and confectionary, meat and poultry processing, Food safety and waste management, food packaging technology

Biochemistry and nutrition:

Enzymes, Coenzymes, Cofactors, Elements of carbohydrates, fat and protein metabolism, Elements of photosynthesis, Food Requirements, Vitamins and their functions in the body, Minerals and their functions in body, Elements in protein biosynthesis‐Nucleic acids and their importance.


Microorganism, isolation of microorganism, identification, stains and staining techniques, Growth, nutrition and physiology of microorganism, diseases and control, microbial genetics, microbial spoilage in food, beneficial microorganism, probiotic and prebiotic. Fermentation‐Process, types, design, Fermented food products. Enzymes‐ production‐primary and secondary metabolites, application in food industry.

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Materials Science

Quantum Mechanics, Atomic And Molecular Physics:

Black body radiation, photoelectric effect – wave‐particle duality of radiation– de‐Broglie hypothesis of matter waves – Heisenberg’s uncertainty principle – Schrödinger’s wave equation – physical interpretation of wave function‐Eigen‐values and Eigen‐functions –particle in a box‐simple harmonic oscillator‐Motion in a central potential‐orbital angular momentum–particle in a square‐well potential – potential barrier‐Spectra of one and many electron atoms‐LS and jj coupling  ‐ fine structure – spectroscopic terms and selection rules – hyperfine structure – exchange symmetry of wave function –Pauli’s exclusion principle‐Zeeman and Stark effects‐ ‐  X‐ray – Auger transitions – Compton Effect‐basic principles‐rotational and vibrational spectra of diatomic molecules‐electronic transition in diatomic molecules‐Franck‐Condon principle‐ Raman effect‐NMR‐ESR‐Nuclear properties and forces– radioactivity  ‐  alpha, beta and gamma radiation

Solid State Physics:

Crystal structure , Bravais lattices and its basis, Miller indices‐ Crystal symmetry, point group and space group elements ‐ crystal diffraction and reciprocal lattice‐ elementary ideas about point defects and dislocations (edge and screw)  ‐    Physical Properties of materials  ‐  lattice vibrations, phonons  ‐ specific heat of solids – thermal and electrical conductivity  ‐  Di‐electrics behavior  ‐  Polarization mechanisms, Clausius‐Mossotti equation, Piezo, Pyro and ferro electricity‐ free electron theory of metals‐  Fermi energy and density of states‐  ‐Energy levels in One Dimension, Fermi‐Dirac Distribution, effect of Temperature on the Fermi‐Dirac Distribution, free electron Gas in Three Dimension‐origin of energy bands‐  Elements of band theory – Electrons motion in periodic potential, concept of holes and effective mass‐ Hall effect‐ Different types  of  materials: Metals, Semiconductors, Composite materials, Ceramics, Alloys, Polymers


Basic Principle of Laser‐  Threshold condition‐Einstein Coefficients  ‐  condition for light amplification ‐ ‐ Line shape function ‐ Optical Resonators ‐CW operation of laser; Critical pumping rate‐  Population inversion and photon number in the cavity around threshold; Output coupling of laser power‐ Optical resonators‐ Cavity modes‐ Three level and four level systems. Solid State lasers  ‐ Ruby and Nd‐YAG Laser  ‐ Gas lasers  ‐ He‐Ne and Co2 lasers  ‐  semiconductor lasers  ‐  Heterojunction lasers  ‐  Liquid Dye lasers  ‐  Qswitching and mode locking. Application of laser in industry‐Medical applications  ‐Holography  ‐  Theory of recording and reconstruction ‐ application of Holography

Electricity And Magnetism:

Electrostatics; Coulomb’s law, Gauss’s law and its applications, Laplace and Poisson equations, boundary conditions Conductors, capacitors, dielectrics, dielectric polarization, volume and surface charges, electrostatic energy, Magnetostatics, Biot‐Savart law, Ampere’s law, Faraday’s law of electromagnetic induction, Maxwell’s equations and static and time varying equations, Poynting theorem Lorentz Force and motion of charged particles in electric and magnetic fields, energy and momentum of electromagnetic waves, radiation from a moving charge. Electromagnetic waves in free space, dielectrics, and conductors, Reflection and refraction, polarization, Fresnel’s Law, interference, coherence, and diffraction, Dia, Para and Ferromagnetism, Langevin’s theory of paramagnetism


Thermodynamic system – Path and Process – Zeroth law of Thermodynamics – Concept of Temperature – First law of Thermodynamics  ‐ Isothermal and Adiabatic Processes – Second law of Thermodynamics – Reversible and Irreversible processes – Carnot’s Engine – Thermodynamic Substance of Pure Substances – Kinetic Theory of gases – Law of Equipartition Energy – Ideal and Real Gases – Equation of State – Thermodynamic relation – T‐ds relation – Maxwell’s Equation – Phase Transitions – Gibbs’s Phase Rule – Van’t Hoff’s Equation

Materials Chemistry:

Atomic structure – Bohr’s theory – Exclusion principle – Hund’s rule – Afbau principle – Periodic law and arrangement of elements – Bonding structure – Ionic, Covalent, Metallic, Weak bonds‐ Acids and Bases‐ Chemical periodicity ‐ Structure and bonding in homo‐  and heteronuclear molecules (VSEPR Theory)  ‐    Allotropes of carbon: graphite, diamond, C60. Synthesis and reactivity of inorganic polymers of Si and P – Hydrocarbons  ‐  IUPAC Nomenclature  ‐  Hybridization – Aromaticity – Huckel’s rule – Tautomerism – Stereochemistry – Electrochemistry  ‐  Electrochemical cells; standard electrode potentials: applications – corrosion and energy conversion

Biology And Health Sciences  Anatomy:

Cardiovascular System‐Respiratory System‐ Excretory System. Physiology: Chemical composition of the body  ‐Neurons & membrane potentials. Basic Cell biology: Cell components‐  Cell membrane structure‐  DNA structure. Genetics: DNA replication‐transcription and translation‐Bacteriology: Bacterial cell‐ structure and function. Virology: Bacteriophage‐Microbes‐  Types. Common infectious diseases: Hepatitis, Malaria, HIV/AIDS. Cancers: Types and Classification. Biochemistry: Amino acids‐ Carbohydrates‐ Lipids. Immunology: components and response to foreign body


Semiconductors: Intrinsic and extrinsic semiconductors, Fermi level, P‐N junction diodes‐Bipolar junction transistors and its applications, field effect transistors, JFET, MOSFET, MESFET, MODFET and CCD: Various structures and their functioning, I‐V characteristic studies and applications, Transistor circuits in CE, CB, CC modes, Amplifier circuits with transistors‐Operational amplifier and its applications: Inverting, non ‐inverting, adder, sub tractor, differentiator, wave form generator, comparator, filters (LPF, BPF, HPF), Schmitt trigger, the 555 timer  ‐Gates, flip flops, switches,    registers, counters,   multivibrators, principles of A/D and D/A converters,    applications of A/D and D/A Converters, Regulators‐CMOS process technology:    silicon –semiconductor technology, wafer processing, oxidation, epitaxial, deposition, ion implantation and diffusion, n‐well CMOS process, p‐well CMOS process, Twin tub CMOS process and silicon on insulator


Top down approach‐  front    end approach‐MEMS materials‐MEMS Fabrication Techniques :Bulk micromachining , Surface micromachining, Micro‐molding processes,  Non‐lithography based localized micromachining‐ Applications of MEMS/NEMS‐  Mechanical Transducers : transduction methods, accelerometers, gyroscopes ,pressure sensors‐Design, Scaling Properties/Issues‐  Chemical and Biological Transducers: chemical sensors, molecule based biosensors, cell based biosensors, chemical actuators, biological transducers, and electrophoresis‐  optical transducers‐  thermal transducers‐magnetic transducers‐RF transducers‐  Characterization of Micro/Nano Electromagnetic Mechanical Systems.

SRMJEEE is also known as SRM University Joint Engineering Entrance Exam that is organized via online mode in order to provide admissions to various Under Graduate and Post Graduate courses such as B.Tech/M.Tech/MBA. In comparison to it, every year large numbers of candidates apply against SRMJEEE and attended the examination. SRM University also provides scholarships to the toppers of SRMJEEE on the basis of their ranks. So, individuals who have applied against SRM University Entrance Exam are advised to prepare well in advance using below specified syllabus and exam pattern that is catered for your simplicity.

Mainly the exam comprises of four parts such as Physics, Chemistry, Mathematics and Biology. Part 1 that is, Physics will consist a total of 35 questions and having the marks weightage of 105 marks. However, Part 2 and Part 3 are also includes the same marks weightage as per Part 1. There will be negative marking for every wrong answer, as 01 mark is get deduct for Negative Marking Of Wrong Answer. So, in order to ace the examination, practice and prepare well using below given detailed pattern, syllabus.

How to Download SRMJEEE Syllabus:

Aspirants who are going to appear in SRM Joint Engineering Entrance Exam can download SRMJEEE Syllabus by following below stated steps. Have a look!!!!

  • First and foremost step in downloading SRMJEEE Syllabus is to reach the official website of organization that is
  • On the home page follow the “Downloads” section which is available underneath the homepage.
  • Thereafter select “Syllabus and Model Questions” link.
  • New page will appear in front of you on your computer screen.
  • Select Apt link related to course for which you are seeking for SRMJEEE Syllabus and hit on that.
  • Check the entire syllabi by scrolling down the page.
  • Candidates can download complete syllabus in PDF form.
  • At last, take printout of it and keep it safe for preparation of exam.

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SRMJEEE Exam Pattern:

PartsSubjectNo. of Question/Marks
Part 1Physics35 questions with a total weightage  of 105 marks
Part 2Chemistry
Part 3Mathematics
Part 4Biology50 questions with a total weightage  of 105 marks
Negative marking1 mark is deducted for every wrong answer in  Physics, Chemistry  Mathematics and 0.7  for every wrong answer in biology
Total weightage315 marks

Check Now:


Check Official Link to gather more detail about SRMJEEE Syllabus 2017. Candidates may bookmark this page by pressing ctrl+d.

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